tuna salad on crackers with cucumber slices

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27. June 2014 by frugalarugula
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Soba With Black-Eyed Peas and Spinach — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 26, 2011 at 09:00PM

Good-luck charms from all over the world join forces in this comforting noodle dish.

02. January 2012 by frugalarugula
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Light Lentil Soup With Smoked Trout — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 26, 2011 at 09:00PM

Earthy and savory, this is a simplified version of a traditional French combination.

28. December 2011 by frugalarugula
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Albacore Roasted in a Bed of Lettuce — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 26, 2011 at 09:00PM

Saffron is optional in this dish, but it adds a Provençal flourish to the tomato and onion sauce that keeps the fish moist as it roasts.

28. December 2011 by frugalarugula
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Cauliflower and Red Onion Tacos With Cotija Cheese — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 19, 2011 at 09:00PM

This filling turns a typical Mexican condiment into the piquant star of the meal.

22. December 2011 by frugalarugula
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Tacos With Roasted Vegetables — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 19, 2011 at 09:00PM

This easy do-ahead dish can feed a holiday crowd.

22. December 2011 by frugalarugula
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Tacos With Mushrooms and Chipotle Ranchera Salsa — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 19, 2011 at 09:00PM

Two nutrient-dense vegetables combine forces in this delicious filling.

22. December 2011 by frugalarugula
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Tacos for the Holidays — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 18, 2011 at 09:00PM

Corn tortillas and a spread of flavorful fillings make for festive do-it-yourself meals perfect for a busy week.

22. December 2011 by frugalarugula
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Vegetable Soups, Smooth and Hearty — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 11, 2011 at 09:00PM

Thickened with a little potato or rice, these puréed soups are comforting and filling without the creamy finish typical of French veloutés.

12. December 2011 by frugalarugula
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Harissa — Recipes for Health

By MARTHA ROSE SHULMAN, NYT > Recipes for HealthDecember 04, 2011 at 09:00PM

This North African chili paste tastes much fresher when it’s homemade, and it keeps for a long time.

12. December 2011 by frugalarugula
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